Driven by the desire for quality and consistency, our founder set out on a mission to elevate the boba tea standards. The name "Ming Cha" translates high quality tea in Chinese, it was inspired by our goal to become a beloved brand recognized by our commitment to quality and consistency.

From our Japan-imported ceremonial matcha to our premium loose leaf teas imported from Taiwan, every ingredient was carefully selected from a large pool of suppliers to ensure we are offering our customers the best ingredients that we can find. That means no flavored powders or syrups ever!

Each flavor was extensively researched and tested to ensure every ingredient blend harmoniously together and because consistency is our top priority, our baristas are trained to measure each drink down to the last ice cube, ensuring that each sip tastes just as delicious as the last.